This list of restaurants in Volusia and Flagler counties will be updated throughout the day.
As the sun rises and shines on the devastation wrought by Tropical Storm Ian in the Daytona Beach area along with the rest of Florida, many of us are craving a hot meal to fuel us from the long cleanup process. coming. Fortunately, some restaurants were spared the storm and plan to open as early as Friday, September 30. For those who can safely visit these establishments, here is a list of popular restaurants posted on social media indicating that they are now open. or opening soon. The list is separated by county starting with Volusia followed by Flagler and presented in alphabetical order.
If you are a local restaurant and have reopened, please email your information to If you are a local restaurant and have reopened, please email your information to chebert@news-jrnl.com.
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Volusia County
Baci Pizzeria & Ristorante: 830 N. Dixie Freeway, New Smyrna Beach;
386-410-5801, facebook.com/bacinsb; opening Friday at 4 p.m.
The restaurant Les Casseurs: 518 Flagler Avenue, New Smyrna Beach;
386-428-2019; facebook.com/breakersnsb; open at 11 a.m. on Fridays offering cash-only drinks.
Canteen Louie: 2200 W. International Speedway Blvd., Daytona Beach;
386-238-9535, facebook.com/CantinaLouie; open at 11 a.m. on Friday.
Pizzeria and Italian restaurant Delcato: 1474 W. Granada Blvd., Suite 445, Ormond Beach; 386-673-3446, facebook.com/delcatos; open at 11 a.m. on Fridays with a limited menu.
Fat Boi Gourmet Potatoes: 1100 Cornerstone Blvd Daytona Beach;
386-492-6554, facebook.com/fatboipotaes; open at 11 a.m. and offers discounts to all linemen.
Filo Greek: 1665 Dunlawton Ave, Port Orange; 386-872-4097, facebook.com/filogreek; open at 11 a.m. Friday with free meals for first responders.
Flagler Tavern: 414 Flagler Avenue, New Smyrna Beach;
386-402-8861, facebook.com/FlaglerTavern; opening at 12:30 p.m. Friday.
Flapjack Johnny’s: 165 N. Yonge St., Ormond Beach; 386-281-3070,
; open Friday at 8 a.m.
Fresh Guacamole Tequila & Bar: 1930 W. Granada Blvd. Ormond Beach;
352-321-6850, facebook.com/freshguacormond; open but only taking cash.
Garlic: 556 E. 3rd Ave. New Smyrna Beach; 386-424-6660,
will open at 4 p.m. on Friday with limited seating and menu.
Limoncello South: 737 E.3 Ave. New Smyrna Beach; 386-444-3716,
facebook.com/LimoncelloSud; will open Friday at 4 p.m.
Murph Patio Bar and Grill: 1431 Orange Camp Road, Land;
386-473-1332, facebook.com/MurphsDeland; opening at 11 a.m. on Friday.
At Mama Mia’s: 1345 Granada Blvd. Suite 1, Ormond Beach; 386-673-4663,
facebook.com/MamaMias; Mama Mia’s is open and cooking everything in its freezer for those with or without money.
Grill Oliv Epicurean: 2071, boul. LPGA Suite 300, Daytona Beach;
386-492-3899, olivegrill.com; now serves limited menu items from their food truck next to the restaurant.
Rose Villa Southern Table and Bar: 43 W. Granada Blvd., Ormond Beach;
386-615-7673, facebook.com/RoseVillaRestaurant; Rose Villa plans to open at noon on Friday. This restaurant will also be featured on an episode of “Diners, Drive-Ins and Drives” airing at 9 p.m. Friday on Food Network.
San Diego Grills: 5535 S. Williamson Blvd., Suite 656, Port Orange;386-256-3521, facebook.com/SanDiegoGrill; open Friday.
Smokehouse at sunset: 515 N. Dixie Freeway, New Smyrna Beach; 386-410-2100,
facebook.com/sundownsmokehouse; opening Friday at 11 a.m.
Barbecue at the pump: 124 W. Granada Blvd., Ormond Beach;
386-492-7559, facebook.com/pumphousebbq; open at 11 a.m. and offer a half discount for first responders.
Flagler County
The brown dog: 215 St. Joe Plaza Drive, Palm Coast; 386-225-4587,
facebook.com/thebrowndogbar; opening Friday at 11 a.m.
Cork and pint: 101 Palm Harbor Parkway, Suite B 121, Palm Coast;
386-445-7173, facebook.com/corkandpint; will open at 3 p.m. Friday and encourage cash payment.
Dominic’s Deli: 160 Cypress Point Parkway, Palm Coast; 386-445-8422,
facebook.com/dominics.deli; open Friday at 9 a.m.
Oceanside Beach Bar & Grill: 1848 S. Oceanshore Blvd., Flagler Beach;
386-439-6345, facebook.com/OceansideFlagler; open at 9:30 a.m. on Friday until 9 p.m.
Tokyo Japanese Steakhouse Palm Coast: 260 Cypress Edge Drive Suite 113, Palm Coast; 386-447-9888, facebook.com/tokyopalmcoast; plans to open at 4 p.m. Friday.
Caroline Hebert is the food and dining editor for The Daytona Beach News-Journal. Originally from New Orleans and passionate about food, she can be reached at chebert@news-jrnl.com. Follow her on instagram, Facebook and Twitter. Support local journalism by subscribing.
