San francisco restaurants

Wagyu’s big business hits San Francisco restaurants

Japanese producer Château Uenae’s Hokkaido Snow Beef is one of the most exclusive meats on the planet, and at Ittoryu Gozu in San Francisco, it’s served in two bites on a wooden skewer. The meat is rich in flavor, soft on the tongue and melts like beef-flavored butter. Under each bite hides a sweetness as […]